- Preparation time
- 10 mins
- Cooking time
- 20 mins
- Difficulty
- Moderate
- Serves
- 2 people
- Meal course
- Lunch
- Posted by
- Posted on
- May 15, 2023
- 1 Kg
- Chicken breast
- 1 Cup
- Lettuce
- 1 Kg
- burger bread
- 2 Tablespoon
- mayo cream
- 1 Tablespoon
- White vinegar
- 1 Teaspoon
- Black pepper
- 1 Tablespoon
- paprika/all purpose seasoning/seasoning cubes(1 tablespoon each)
Chicken burger is a super sensation and very yummy, in this recipe the burger is crisp and very spiced. let’s get cooking…
- Rub in the spices on both sides to properly coat the seasoning.
- Sprinkle some vegetable oil over the chicken to lock in the flavours and rub it in on the chicken till everything is properly coated.
- set the chicken asides and add some corn flakes in a plate and crush it, you can also use a blender to crush it properly.
- season the cornflakes, with some seasoning, all purpose seasoning
- Break an egg into a separate bowl a
- Coat the seasoned chicken in the egg and
- coat the chicken properly with the corn flakes till it is properly covered
- put it in an air fryer and cook for 35 minutes at 200 degrees Celsius
- for the burger cream scoop 2 spoons of mayo into a bowl
- add 1/2 teaspoon of black pepper and some white vinegar, mic till everything is well combined
- cream the bottom side of the burger bread
- Add some chopped lettuce next
- Place your crisp air fried or oven grilled chicken on next
- cream the top layer of the bread and top it off
- your crisp chicken burger is ready! enjoy
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